Spiced Hot Apple Cider: Warm hug in 1 delightful mug
Enjoy a warm and comforting mug of Spiced Hot Apple Cider, a perfect drink for chilly days. This recipe brings together the natural sweetness of apples with a blend of aromatic spices for a delightful experience.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apple cider
- 1/2 cup water
- 1 orange, sliced
- 2 cinnamon sticks
- 1 teaspoon whole cloves
- 1/2 teaspoon whole allspice berries
- 1/4 teaspoon ground nutmeg
Instructions
- Combine apple cider and water in a large saucepan.
- Add the sliced orange, cinnamon sticks, whole cloves, and allspice berries to the saucepan.
- Bring the mixture to a simmer over medium heat.
- Reduce heat to low, cover, and let it simmer for at least 30 minutes to allow the flavors to meld.
- Stir in the ground nutmeg just before serving.
- Strain out the spices and orange slices before pouring into mugs.
- Serve hot and enjoy!
Notes
- For a richer flavor, use freshly pressed apple cider.
- Adjust the amount of spices to your personal preference.
- You can add a tablespoon of honey or maple syrup for extra sweetness if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 35g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://tastytribune.com/spiced-hot-apple-cider-recipe/