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Easy Sloppy Joe Sliders: 12 Perfect Bites

Sloppy Joe Sliders

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Whip up these easy and crowd-pleasing Sloppy Joe Sliders for a fun family meal or your next game day gathering. They’re quick to make and always a hit!

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/4 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon yellow mustard
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • 12 slider buns
  • Butter, for brushing

Instructions

  1. In a large skillet, brown the ground beef over medium heat. Drain off any excess grease.
  2. Add the chopped onion and green bell pepper to the skillet. Cook until softened, about 5-7 minutes.
  3. Stir in the ketchup, brown sugar, Worcestershire sauce, yellow mustard, and chili powder. Season with salt and pepper.
  4. Simmer the mixture for 10-15 minutes, stirring occasionally, until the sauce has thickened.
  5. Preheat your oven to 350°F (175°C).
  6. Slice the slider buns in half. Lightly butter the cut sides.
  7. Place the bottom halves of the slider buns on a baking sheet. Spoon the sloppy joe mixture evenly over the bottom buns.
  8. Top with the other halves of the slider buns.
  9. Bake for 5-7 minutes, or until the buns are lightly toasted and the filling is heated through.

Notes

  • For an extra kick, add a pinch of cayenne pepper to the sloppy joe mixture.
  • You can substitute ground turkey or chicken for the ground beef.
  • If you don’t have slider buns, regular dinner rolls will also work.

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